How to Prepare Panchagavya

In India cow is a revered animal and is often referred to as Gou-Mata or the Cow Mother. And this love and respect for the holy cow does not come without any reason. Every product from cow including its dung and urine have been used in daily lives of people in Indian sub continent since ancient times. Gou-Daan or Gifting/Donation of the cow was considered as one of the biggest act of kindness as cow is also a source of livelihood. But the biggest contribution that the Indian breed (desi) cow has been making is in the field of agriculture. Cow … Continue reading “How to Prepare Panchagavya”