November 2016 - Terrace Gardening the Organic Way

How to Grow Okra in Pots Organically

Okra (Bhindi in Hindi and Bhendi in Odia) also known as ladies finger is a very generous plant. A single plant produces one to three fruits daily over a period of 50-60 days. Six to Eight okra plants are enough to meet the vegetable needs for a family of four for a single meal. On top of that Growing Okra in Pots Organically is completely hassle free. Ladies finger is a native African plant and is a close relative of hibiscus. Okra flowers have beautiful color and look similar to hibiscus flowers. Its leaves also have a nice star shaped design. Hence a … Continue reading “How to Grow Okra in Pots Organically”

Growing Pumpkin in Containers – A Complete Guide

Pumpkin is a great plant to grow in your garden. It grows easily without any hassles provided there is enough nutrition in the growing medium and there is enough light available for it. It is rich in calcium and phosphorous and tastes great in curries and as a soup it is excellent. But the best thing about growing pumpkin is that all parts of the plants including its leaves, stems and flowers are edible and there are simple and great tasting recipes which you can do in a few minutes to enjoy them. However many people feel that Growing Pumpkin … Continue reading “Growing Pumpkin in Containers – A Complete Guide”

How to Prepare Panchagavya

In India cow is a revered animal and is often referred to as Gou-Mata or the Cow Mother. And this love and respect for the holy cow does not come without any reason. Every product from cow including its dung and urine have been used in daily lives of people in Indian sub continent since ancient times. Gou-Daan or Gifting/Donation of the cow was considered as one of the biggest act of kindness as cow is also a source of livelihood. But the biggest contribution that the Indian breed (desi) cow has been making is in the field of agriculture. Cow … Continue reading “How to Prepare Panchagavya”

What People Are Saying About Us

Hemant Kumar JenaTerritory Manager, BPCL
Being a plant lover it was a coincidence that I happened to visit organic terrace garden developed by Mr.Prabal Mallick. The varieties of vegetables grown in healthy plants was attraction as well as inspiration for me.I was amazed with the taste of raw vegetables like beans, carrot, cherry tomato, lettuce etc. I spent more than 2 hours in Prabal's garden, got inspired and started developing a small terrace garden in my home. Now, I spend my mornings in my terrace garden filled with different flowers and vegetables. I and my family enjoy the taste and sweetness of healthy and fresh vegetables. I am really thankful to Mr.Prabal for his systematic guidance and conviction towards organic urban farming which helped me develop my garden.Now even I am passionate about organic farming and planning to go into full scale organic farming as my post retirement plan. Thanks to Prabal, thanks to Organic Terrace. I wish both bright future.
Nikky PujariChicago, Illinois
The Organic Terrace blog is well researched, simple to follow and written by someone who is not just passionate about growing organic vegetables but very experienced in all of its facets. I followed instructions on tomato growing and immediately saw results - 13 big, red, sun-ripened organically grown tomatoes on a 10 inch container..wish I could attend the workshop too. Love the blog!
VanshitaStudent at KIIT International School
Our generation really needs to understand and appreciate the skill of growing one's own food. It is important for each of us to have the knowledge and skill to do so. Urban Farming course with Shweta Di and Prabal sir was of the eye opener experiences of my life. Not only did I understand the actual importance, but also got to know that urban farming is not so tedious if done correctly. I would suggest every student of my age to take up these courses in order to become independent and responsible in life. If we grow what we need it will be a two fold benefit. First there would be minimum or no wastage and second we'll consume minimum chemicals. Being self sufficient has always been a goal in my life and this course has helped me to take a huge step towards my goal. Both Prabal sir and Shweta Di are very helpful and interactive which made the experience and learning interesting and fruitful.
Susmita PaniFormer Reader in English at Ravenshaw University, Freelance ELT Consultant
Attending the three-week organic urban farming workshop, organized by Paz Farming and Organic Terrace was a revelation. Both Shweta and Prabal are extremely knowledgeable, competent and exude confidence that comes from experience. They are keen, dedicated, helpful and more than willing to share information. The wonderful team created a climate of collegiality among all of us who ranged from 20 to 60 years. It was a genuinely interactive and participatory workshop where we covered a wide gamut of topics through hands on practice. Anyone who has the slightest interest in environment and organic farming must attend this workshop.
Pulak PatnaikNetwork Engineer
Messenger of Greens, that's what I would call Prabal who has shown me the path to terrace gardening. He has gone on from being a friend and a terrific painter to become a guide and showed me the how to grow my own vegetables in my own house. An IT guy and a painter who is now spreading awareness about the need of urban population to go green and grow green is doing a terrific job through this website. Cheers and I hope more people follow this path not just to help nature, but to help themselves.
G JagadishFormer LIC Officer
The "Organic Urban Farming Crash Course" organised by Sri.Prabal Mallik, Founder, Organic Terrace and Ms.Shweta Agarwal, Director, Paz Farming has come to my fortunes at the right time when I was in need of it the most.

I knew that my desire was ripe to start my own terrace vegetable garden but was unsure of how to start one. I came to the program with almost zero gardening experience. Thanks to Prabal Babu and Madam Shweta for making the aspirants like me learn most of the latest skills in organic terrace gardening. Now with this 21-day course I feel that I am thoroughly equipped having bestowed with the right knowledge, skills, abilities and confidence to start a successful "terrace garden" and "open land farming" as well.

My sincere thanks with whole lot of appreciations go to the duo for a splendid academic exposure clubbed with hand-holding guidance.
I wish OT n PF all success in their future endeavors.
Shweta NarulaNarula Restaurant, Bhubaneswar
The reliability of and emphasis on organic fertilizers such as compost, green manure as an alternative to synthetic fertilizers and pesticides is the need of the hour. With increasing number of diseases and ill health of people, consumption of organically grown fruits and vegetables will contribute largely towards well being of all. Prabal's workshop on organic urban farming is an ideal platform to learn and utilize the methods of preparing organic materials, residues, nutrients and recycling them. Very interesting and knowledge enhancing workshop. Must do.