Tomato is one plant which never disappoints in terms of produce, if basics are done right. In our organic terrace garden tomato is in fact one of the most highly producing plants (here is my earlier post on how to grow tomatoes). Generally we grow around eight to ten regular tomato and four to five cherry tomato plants every winter and we have never had to buy tomatoes from the market. In fact there is a lot of surplus and even after sharing some of it with our neighbors we are still left with lots and lots of fresh and juicy … Continue reading “How to Preserve Tomatoes in The Most Delicious Way”
Category: Tomato and Eggplant Family
10 winter vegetables to grow in pots
After what seemed like eternity the air seems to be getting cooler now. Winters will set in soon and that means boom time for kitchen gardeners in the tropics. You can grow a huge variety of colorful and nutritious vegetables in your container garden from November to February when the temperature stays between 15° and 30° in most parts of India. Most of these vegetables are very easy to grow and do just fine with minimal care. Here is my top ten list of vegetables to grow in pots this winter. Tomato Tomato is probably the favorite vegetable of most gardeners. … Continue reading “10 winter vegetables to grow in pots”
Guide to Growing Tomatoes in Containers
Tomato is one of the most versatile vegetables which is loved all around the world for its flavor, texture, color, taste and juiciness. But tomato is also a food source with an ambiguity. Though botanically its a fruit, it is eaten as a vegetable. However knowing this fact really does not make any difference to you when you want to grow juicy, colorful and yummy tomatoes in a container in your garden. But going through this post on how to grow tomatoes in containers surely will. So without much ado here we go. Quick Reference Table to Grow Tomatoes in Containers Item … Continue reading “Guide to Growing Tomatoes in Containers”
How to Grow Brinjal in Containers
Fire roasted brinjal (or eggplant or aubergine) smashed with chopped onions, chilies and a little mustard oil is a dish that is smoky, sweet, gooey, meaty, hot and above all irresistible. It is an absolute favorite here in my part of the world. In fact eggplant is one of the most used vegetables in Odia cooking. Its goodness can really be enjoyed to the fullest if it is organically grown and is of indigenous variety. Brinjal being a perennial vegetable in tropical weather, it can be planted any time and it can be enjoyed throughout the year. In this post … Continue reading “How to Grow Brinjal in Containers”